Classic sourdough loaf
$12.00
Bread
Available to order now
Ready to order.
Made with simple ingredients- flour, water, and sea salt- this classic bread is a perfect blend of crispy crust and a soft, creamy interior. Each loaf is fermented for about 18 hours creating that delicious sourdough flavor that will take your sandwich or even a slice of toast to the next level!
Ingredients
Organic bread flour (Organic unbleached hard red wheat flour, enzyme), Organic whole wheat flour (Organic hard red wheat flour), Water, Sea salt
Allergen Information
Wheat
1
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Quantity
$12.00
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Shelf Life
7 days